Global Hydrolysed Vegetable Protein Market Research Report 2021
- Published Date : 09-08-2021
- Pages : 97
- Report Id : 16892
- Categories : Foods & Beverages
This report studies the global Hydrolysed Vegetable Protein market status and forecast, categorizes the global Hydrolysed Vegetable Protein market size (value & volume) by key players, type, application, and region. This report focuses on the top players in North America, Europe, Asia-Pacific, South America, and Middle East & Africa.
Hydrolyzed vegetable protein (HVP) products are foodstuffs obtained by protein hydrolysis and are used as ingredients with an authentic bouillon (broth) taste. Regarding the production process, a distinction can be made between acid-hydrolysed vegetable protein (aHVP), enzymatically produced HVP, and other seasonings, e.g., fermented soy sauce. Hydrolysed vegetable protein products are particularly used to round off the taste of soups, sauces, meat products, snacks, and other dishes, as well as for the production of ready-to-cook soups and bouillons.
Powder & granules segment is estimated to account for little more than 50% value share in 2020 and is expected to increase to little more than 53% share in 2027 and gain 320 BPS in 2027 as compared to 2020.
The global Hydrolysed Vegetable Protein market is valued at xx million US$ in 2020 and will reach xx million US$ by the end of 2027, growing at a CAGR of xx% during 2021-2027.
The major manufacturers covered in this report
Givaudan
Kerry
Cargill
Ingredient
Exter
Sensient
Dohler
Tate & Lyle
Symrise
Archer Daniels Midland
Koninklijke
Innova
Geographically, this report studies the key regions, focuses on product sales, value, market share and growth opportunity in these regions, covering
North America
Europe
China
Japan
Southeast Asia
India
We can also provide the customized separate regional or country-level reports, for the following regions:
North America
United States
Canada
Mexico
Asia-Pacific
China
India
Japan
South Korea
Australia
Indonesia
Singapore
Rest of Asia-Pacific
Europe
Germany
France
UK
Italy
Spain
Russia
Rest of Europe
Central & South America
Brazil
Argentina
Rest of South America
Middle East & Africa
Saudi Arabia
Turkey
Rest of Middle East & Africa
On the basis of product, this report displays the production, revenue, price, market share and growth rate of each type, primarily split into
Soy
Corn
Wheat
Pea
Rice
Others
On the basis of the end users/applications, this report focuses on the status and outlook for major applications/end users, consumption (sales), market share and growth rate for each application, including
Food & Beverages Industry
Cosmetic & Personal Care Industry
Pharmaceutical Industry
The study objectives of this report are:
To analyze and study the global Hydrolysed Vegetable Protein sales, value, status (2016-2020) and forecast (2021-2027).
Focuses on the key Hydrolysed Vegetable Protein manufacturers, to study the sales, value, market share and development plans in future.
Focuses on the global key manufacturers, to define, describe and analyze the market competition landscape, SWOT analysis.
To define, describe and forecast the market by type, application and region.
To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints and risks.
To identify significant trends and factors driving or inhibiting the market growth.
To analyze the opportunities in the market for stakeholders by identifying the high growth segments.
To strategically analyze each submarket with respect to individual growth trend and their contribution to the market
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market
To strategically profile the key players and comprehensively analyze their growth strategies.
In this study, the years considered to estimate the market size of Hydrolysed Vegetable Protein are as follows:
History Year: 2016-2020
Base Year: 2020
Estimated Year: 2021
Forecast Year 2021 to 2027
For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.
Key Stakeholders
Hydrolysed Vegetable Protein Manufacturers
Hydrolysed Vegetable Protein Distributors/Traders/Wholesalers
Hydrolysed Vegetable Protein Subcomponent Manufacturers
Industry Association
Downstream Vendors
Available Customizations
With the given market data, offers customizations according to the company's specific needs. The following customization options are available for the report:
Regional and country-level analysis of the Hydrolysed Vegetable Protein market, by end-use.
Detailed analysis and profiles of additional market players.
End of Summary
Table of Contents
Global Hydrolysed Vegetable Protein Market Research Report 2021
1 Hydrolysed Vegetable Protein Market Overview
1.1 Product Overview and Scope of Hydrolysed Vegetable Protein
1.2 Hydrolysed Vegetable Protein Segment by Type (Product Category)
1.2.1 Global Hydrolysed Vegetable Protein Production and CAGR (%) Comparison by Type (Product Category)(2016-2027)
1.2.2 Global Hydrolysed Vegetable Protein Production Market Share by Type (Product Category) in 2017
1.2.3 Soy
1.2.4 Corn
1.2.5 Wheat
1.2.6 Pea
1.2.7 Rice
1.2.8 Others
1.3 Global Hydrolysed Vegetable Protein Segment by Application
1.3.1 Hydrolysed Vegetable Protein Consumption (Sales) Comparison by Application (2016-2027)
1.3.2 Food & Beverages Industry
1.3.3 Cosmetic & Personal Care Industry
1.3.4 Pharmaceutical Industry
1.4 Global Hydrolysed Vegetable Protein Market by Region (2016-2027)
1.4.1 Global Hydrolysed Vegetable Protein Market Size (Value) and CAGR (%) Comparison by Region (2016-2027)
1.4.2 North America Status and Prospect (2016-2027)
1.4.3 Europe Status and Prospect (2016-2027)
1.4.4 China Status and Prospect (2016-2027)
1.4.5 Japan Status and Prospect (2016-2027)
1.4.6 Southeast Asia Status and Prospect (2016-2027)
1.4.7 India Status and Prospect (2016-2027)
1.5 Global Market Size (Value) of Hydrolysed Vegetable Protein (2016-2027)
1.5.1 Global Hydrolysed Vegetable Protein Revenue Status and Outlook (2016-2027)
1.5.2 Global Hydrolysed Vegetable Protein Capacity, Production Status and Outlook (2016-2027)
2 Global Hydrolysed Vegetable Protein Market Competition by Manufacturers
2.1 Global Hydrolysed Vegetable Protein Capacity, Production and Share by Manufacturers (2016-2021)
2.1.1 Global Hydrolysed Vegetable Protein Capacity and Share by Manufacturers (2016-2021)
2.1.2 Global Hydrolysed Vegetable Protein Production and Share by Manufacturers (2016-2021)
2.2 Global Hydrolysed Vegetable Protein Revenue and Share by Manufacturers (2016-2021)
2.3 Global Hydrolysed Vegetable Protein Average Price by Manufacturers (2016-2021)
2.4 Manufacturers Hydrolysed Vegetable Protein Manufacturing Base Distribution, Sales Area and Product Type
2.5 Hydrolysed Vegetable Protein Market Competitive Situation and Trends
2.5.1 Hydrolysed Vegetable Protein Market Concentration Rate
2.5.2 Hydrolysed Vegetable Protein Market Share of Top 3 and Top 5 Manufacturers
2.5.3 Mergers & Acquisitions, Expansion
3 Global Hydrolysed Vegetable Protein Capacity, Production, Revenue (Value) by Region (2016-2021)
3.1 Global Hydrolysed Vegetable Protein Capacity and Market Share by Region (2016-2021)
3.2 Global Hydrolysed Vegetable Protein Production and Market Share by Region (2016-2021)
3.3 Global Hydrolysed Vegetable Protein Revenue (Value) and Market Share by Region (2016-2021)
3.4 Global Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.5 North America Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.6 Europe Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.7 China Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.8 Japan Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.9 Southeast Asia Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
3.10 India Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
4 Global Hydrolysed Vegetable Protein Supply (Production), Consumption, Export, Import by Region (2016-2021)
4.1 Global Hydrolysed Vegetable Protein Consumption by Region (2016-2021)
4.2 North America Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
4.3 Europe Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
4.4 China Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
4.5 Japan Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
4.6 Southeast Asia Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
4.7 India Hydrolysed Vegetable Protein Production, Consumption, Export, Import (2016-2021)
5 Global Hydrolysed Vegetable Protein Production, Revenue (Value), Price Trend by Type
5.1 Global Hydrolysed Vegetable Protein Production and Market Share by Type (2016-2021)
5.2 Global Hydrolysed Vegetable Protein Revenue and Market Share by Type (2016-2021)
5.3 Global Hydrolysed Vegetable Protein Price by Type (2016-2021)
5.4 Global Hydrolysed Vegetable Protein Production Growth by Type (2016-2021)
6 Global Hydrolysed Vegetable Protein Market Analysis by Application
6.1 Global Hydrolysed Vegetable Protein Consumption and Market Share by Application (2016-2021)
6.2 Global Hydrolysed Vegetable Protein Consumption Growth Rate by Application (2016-2021)
6.3 Market Drivers and Opportunities
6.3.1 Potential Applications
6.3.2 Emerging Markets/Countries
7 Global Hydrolysed Vegetable Protein Manufacturers Profiles/Analysis
7.1 Givaudan
7.1.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.1.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.1.2.1 Product A
7.1.2.2 Product B
7.1.3 Givaudan Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.1.4 Main Business/Business Overview
7.2 Kerry
7.2.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.2.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.2.2.1 Product A
7.2.2.2 Product B
7.2.3 Kerry Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.2.4 Main Business/Business Overview
7.3 Cargill
7.3.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.3.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.3.2.1 Product A
7.3.2.2 Product B
7.3.3 Cargill Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.3.4 Main Business/Business Overview
7.4 Ingredient
7.4.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.4.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.4.2.1 Product A
7.4.2.2 Product B
7.4.3 Ingredient Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.4.4 Main Business/Business Overview
7.5 Exter
7.5.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.5.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.5.2.1 Product A
7.5.2.2 Product B
7.5.3 Exter Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2015-2021)
7.5.4 Main Business/Business Overview
7.6 Sensient
7.6.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.6.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.6.2.1 Product A
7.6.2.2 Product B
7.6.3 Sensient Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.6.4 Main Business/Business Overview
7.7 Dohler
7.7.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.7.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.7.2.1 Product A
7.7.2.2 Product B
7.7.3 Dohler Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.7.4 Main Business/Business Overview
7.8 Tate & Lyle
7.8.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.8.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.8.2.1 Product A
7.8.2.2 Product B
7.8.3 Tate & Lyle Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.8.4 Main Business/Business Overview
7.9 Symrise
7.9.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.9.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.9.2.1 Product A
7.9.2.2 Product B
7.9.3 Symrise Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2021)
7.9.4 Main Business/Business Overview
7.10 Archer Daniels Midland
7.10.1 Company Basic Information, Manufacturing Base, Sales Area and Its Competitors
7.10.2 Hydrolysed Vegetable Protein Product Category, Application and Specification
7.10.2.1 Product A
7.10.2.2 Product B
7.10.3 Archer Daniels Midland Hydrolysed Vegetable Protein Capacity, Production, Revenue, Price and Gross Margin (2016-2020)
7.10.4 Main Business/Business Overview
7.11 Koninklijke
7.12 Innova
8 Hydrolysed Vegetable Protein Manufacturing Cost Analysis
8.1 Hydrolysed Vegetable Protein Key Raw Materials Analysis
8.1.1 Key Raw Materials
8.1.2 Price Trend of Key Raw Materials
8.1.3 Key Suppliers of Raw Materials
8.1.4 Market Concentration Rate of Raw Materials
8.2 Proportion of Manufacturing Cost Structure
8.2.1 Raw Materials
8.2.2 Labor Cost
8.2.3 Manufacturing Expenses
8.3 Manufacturing Process Analysis of Hydrolysed Vegetable Protein
9 Industrial Chain, Sourcing Strategy and Downstream Buyers
9.1 Hydrolysed Vegetable Protein Industrial Chain Analysis
9.2 Upstream Raw Materials Sourcing
9.3 Raw Materials Sources of Hydrolysed Vegetable Protein Major Manufacturers in 2017
9.4 Downstream Buyers
10 Marketing Strategy Analysis, Distributors/Traders
10.1 Marketing Channel
10.1.1 Direct Marketing
10.1.2 Indirect Marketing
10.1.3 Marketing Channel Development Trend
10.2 Market Positioning
10.2.1 Pricing Strategy
10.2.2 Brand Strategy
10.2.3 Target Client
10.3 Distributors/Traders List
11 Market Effect Factors Analysis
11.1 Technology Progress/Risk
11.1.1 Substitutes Threat
11.1.2 Technology Progress in Related Industry
11.2 Consumer Needs/Customer Preference Change
11.3 Economic/Political Environmental Change
12 Global Hydrolysed Vegetable Protein Market Forecast (2021-2027)
12.1 Global Hydrolysed Vegetable Protein Capacity, Production, Revenue Forecast (2021-2027)
12.1.1 Global Hydrolysed Vegetable Protein Capacity, Production and Growth Rate Forecast (2021-2027)
12.1.2 Global Hydrolysed Vegetable Protein Revenue and Growth Rate Forecast (2021-2027)
12.1.3 Global Hydrolysed Vegetable Protein Price and Trend Forecast (2021-2027)
12.2 Global Hydrolysed Vegetable Protein Production, Consumption , Import and Export Forecast by Region (2021-2027)
12.2.1 North America Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.2.2 Europe Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.2.3 China Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.2.4 Japan Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.2.5 Southeast Asia Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.2.6 India Hydrolysed Vegetable Protein Production, Revenue, Consumption, Export and Import Forecast (2021-2027)
12.3 Global Hydrolysed Vegetable Protein Production, Revenue and Price Forecast by Type (2021-2027)
12.4 Global Hydrolysed Vegetable Protein Consumption Forecast by Application (2021-2027)
13 Research Findings and Conclusion
14 Appendix
14.1 Methodology/Research Approach
14.1.1 Research Programs/Design
14.1.2 Market Size Estimation
14.1.3 Market Breakdown and Data Triangulation
14.2 Data Source
14.2.1 Secondary Sources
14.2.2 Primary Sources
14.3 Disclaimer
List of Tables and Figures
Figure Picture of Hydrolysed Vegetable Protein
Figure Global Hydrolysed Vegetable Protein Production () and CAGR (%) Comparison by Types (Product Category) (2016-2027)
Figure Global Hydrolysed Vegetable Protein Production Market Share by Types (Product Category) in 2017
Figure Product Picture of Soy
Table Major Manufacturers of Soy
Figure Product Picture of Corn
Table Major Manufacturers of Corn
Figure Product Picture of Wheat
Table Major Manufacturers of Wheat
Figure Product Picture of Pea
Table Major Manufacturers of Pea
Figure Product Picture of Rice
Table Major Manufacturers of Rice
Figure Product Picture of Others
Table Major Manufacturers of Others
Figure Global Hydrolysed Vegetable Protein Consumption (K MT) by Applications (2016-2027)
Figure Global Hydrolysed Vegetable Protein Consumption Market Share by Applications in 2017
Figure Food & Beverages Industry Examples
Table Key Downstream Customer in Food & Beverages Industry
Figure Cosmetic & Personal Care Industry Examples
Table Key Downstream Customer in Cosmetic & Personal Care Industry
Figure Pharmaceutical Industry Examples
Table Key Downstream Customer in Pharmaceutical Industry
Figure Global Hydrolysed Vegetable Protein Market Size (Million USD), Comparison (K MT) and CAGR (%) by Regions (2016-2027)
Figure North America Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure Europe Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure China Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure Japan Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure Southeast Asia Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure India Hydrolysed Vegetable Protein Revenue (Million USD) and Growth Rate (2016-2027)
Figure Global Hydrolysed Vegetable Protein Revenue (Million USD) Status and Outlook (2016-2027)
Figure Global Hydrolysed Vegetable Protein Capacity, Production (K MT) Status and Outlook (2016-2027)
Figure Global Hydrolysed Vegetable Protein Major Players Product Capacity (K MT) (2016-2021)
Table Global Hydrolysed Vegetable Protein Capacity (K MT) of Key Manufacturers (2016-2021)
Table Global Hydrolysed Vegetable Protein Capacity Market Share of Key Manufacturers (2016-2021)
Figure Global Hydrolysed Vegetable Protein Capacity (K MT) of Key Manufacturers in 2017
Figure Global Hydrolysed Vegetable Protein Capacity (K MT) of Key Manufacturers in 2021
Figure Global Hydrolysed Vegetable Protein Major Players Product Production (K MT) (2016-2021)
Table Global Hydrolysed Vegetable Protein Production (K MT) of Key Manufacturers (2016-2021)
Table Global Hydrolysed Vegetable Protein Production Share by Manufacturers (2016-2021)
Figure 2017 Hydrolysed Vegetable Protein Production Share by Manufacturers
Figure 2017 Hydrolysed Vegetable Protein Production Share by Manufacturers
Figure Global Hydrolysed Vegetable Protein Major Players Product Revenue (Million USD) (2016-2021)
Table Global Hydrolysed Vegetable Protein Revenue (Million USD) by Manufacturers (2016-2021)
Table Global Hydrolysed Vegetable Protein Revenue Share by Manufacturers (2016-2021)
Table 2017 Global Hydrolysed Vegetable Protein Revenue Share by Manufacturers
Table 2021 Global Hydrolysed Vegetable Protein Revenue Share by Manufacturers
Table Global Market Hydrolysed Vegetable Protein Average Price (USD/MT) of Key Manufacturers (2016-2021)
Figure Global Market Hydrolysed Vegetable Protein Average Price (USD/MT) of Key Manufacturers in 2017
Table Manufacturers Hydrolysed Vegetable Protein Manufacturing Base Distribution and Sales Area
Table Manufacturers Hydrolysed Vegetable Protein Product Category
Figure Hydrolysed Vegetable Protein Market Share of Top 3 Manufacturers
Figure Hydrolysed Vegetable Protein Market Share of Top 5 Manufacturers
Table Global Hydrolysed Vegetable Protein Capacity (K MT) by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Capacity Market Share by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Capacity Market Share by Region (2016-2021)
Figure 2017 Global Hydrolysed Vegetable Protein Capacity Market Share by Region
Table Global Hydrolysed Vegetable Protein Production by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Production (K MT) by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Production Market Share by Region (2016-2021)
Figure 2017 Global Hydrolysed Vegetable Protein Production Market Share by Region
Table Global Hydrolysed Vegetable Protein Revenue (Million USD) by Region (2016-2021)
Table Global Hydrolysed Vegetable Protein Revenue Market Share by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Revenue Market Share by Region (2016-2021)
Table 2017 Global Hydrolysed Vegetable Protein Revenue Market Share by Region
Figure Global Hydrolysed Vegetable Protein Capacity, Production (K MT) and Growth Rate (2016-2021)
Table Global Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table North America Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table Europe Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table China Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table Japan Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table China Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table Japan Hydrolysed Vegetable Protein Capacity, Production (K MT), Revenue (Million USD), Price (USD/MT) and Gross Margin (2016-2021)
Table Global Hydrolysed Vegetable Protein Consumption (K MT) Market by Region (2016-2021)
Table Global Hydrolysed Vegetable Protein Consumption Market Share by Region (2016-2021)
Figure Global Hydrolysed Vegetable Protein Consumption Market Share by Region (2016-2021)
Figure 2017 Global Hydrolysed Vegetable Protein Consumption (K MT) Market Share by Region
Table North America Hydrolysed Vegetable Protein Production, Consumption, Import & Export (K MT) (2016-2021)
Table Europe Hydrolysed Vegetable Protein Production, Consumption, Import & Export (K MT) (2016-2021)
Table China Hydrolysed Vegetable Protein Production, Consumption, Import & Export (K MT) (2016-2021)
Tab
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